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Foodservice Opportunities


 

The NACUFS Job Portal is now a nationwide resource for employment opportunities in the foodservice industry. NACUFS members can submit a job posting as a member benefit and there is no charge.

 

If you are a non-member and would like to submit a posting, please use this form.

 

 

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Job IDJobTitle/CompanyTypeRegionStart DatePosting DateCode1
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 38 items in 2 pages
2675 Senior Director of Campus Dining
(Northeastern University) 		Full TimeWinter 202501/23/25 
2673 Senior Director of Campus Dining
(Massachusetts Institute of Technology) 		Full TimeWinter 202501/22/25 
2672 Cook - On the Oval Food Court
(North Carolina State University) 		Full TimeSpring 202501/22/25 
2674 Food Service Manager
(University of Wisconsin - Milwaukee) 		Full TimeWinter 202501/22/25 
2671 Chef de Cuisine
(Oregon State University) 		Full TimeWinter 202501/21/25 
2670 Foodservice Design Associate Principal
(Rippe Associates, Inc.) 		Full TimeWinter 202501/20/25 
2668 Culinary Production Supervisor
(Rhode Island School of Design) 		Full TimeWinter 202501/16/25 
2669 Lead Line Cook
(Rhode Island School of Design) 		Full TimeSummer 202501/16/25 
2667 Executive Chef
(University of Wisconsin - Milwaukee) 		Full TimeWinter 202501/16/25 
2665 Assistant Dining Unit Manager
(The University of Texas at Austin) 		Full TimeSpring 202501/14/25 
2666 Chef Manager
(The University of Texas at Austin) 		Full TimeSpring 202501/14/25 
2663 Cook- Fountain Dining Hall
(North Carolina State University) 		Full TimeSpring 202501/13/25 
2664 Sous Chef
(North Carolina State University) 		Full TimeSpring 202501/13/25 
2659 Chef de Cuisine
(Princeton University) 		Full TimeWinter 202501/10/25 
2658 Front of House Wellness Manager
(Princeton University) 		Full TimeWinter 202501/10/25 
2656 Cook (Chef’s Assistant) #25-010
(United States Naval Academy) 		Full TimeWinter01/10/25 
2657 Student Trainee - Cook
(United States Naval Academy) 		Part TimeWinter 202501/10/25 
2662 Dining Contract Manager
(University of Michigan - Michigan Dining) 		Full TimeSpring 202501/10/25 
2661 Director of Retail
(Villanova University) 		Full TimeSpring 202501/10/25 
2660 Associate Director of Residential Dining
(Washington State University) 		Full TimeWinter 202501/10/25 
2654 Director Of Dining Services
(Northern Michigan University) 		Full TimeWinter 202501/08/25 
2655 Manager-Dining Services’ Employment Operations/Training
(Northern Michigan University) 		Full TimeWinter 202501/08/25 
2653 Retail Dining FOH Supervisor #25-008
(US Naval Academy Business Service Division) 		Full TimeWinter 202501/08/25 
2650 Cook 2
(University of Oregon) 		Full TimeWinter 202501/02/25 
2651 Food Service Coordinator
(University of Oregon) 		Full TimeWinter 202501/02/25