Collegiate Foodservice Opportunities

The NACUFS Job Portal is now a nationwide resource for employment opportunities in college and university foodservices. NACUFS members can submit a job posting as a member benefit and there is no charge. If you are a non-member and would like to submit a posting, contact membership@NACUFS.org for pricing and details.

 

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 51 items in 3 pages
1957 Dining Systems Coordinator
(University of Chicago)
Full TimeFall 202211/29/22 
1956 Director of Residential Dining
(University of North Texas)
Full TimeWinter 202311/29/22 
1955 Sous Chef-West End Market
(Virginia Tech)
Full TimeWinter 202211/29/22 
1953 Assistant Manager Dining Services Unit
(Western Michigan University)
Full TimeFall 202211/28/22 
1951 Associate Director, Dining Services
(Western Michigan University)
Full TimeFall 202211/28/22 
1950 Assistant Director, Catering Services
(University of North Texas)
Full TimeWinter 202211/22/22 
1949 Director of Retail Dining
(University of Notre Dame)
Full TimeFall 202211/18/22 
1948 Student Affairs Specialist, Basic Needs Center
(Napa Valley College)
Full TimeFall 202211/16/22 
1947 Executive Chef, Washington and Lee Sorority Dining
(Washington & Lee University)
Full TimeWinter 202211/15/22 
1944 Executive Chef
(IDEXX)
Full TimeWinter 202211/10/22 
1945 Culinary Production Manager
(Princeton University)
Full TimeFall 202211/10/22 
1943 Senior Banquet Manager
(University of North Texas)
Full TimeFall 202211/10/22 
1942 Food Service Supervisor
(University of Wisconsin - Madison Housing)
Full TimeWinter 202211/09/22 
1940 Associate Director Culinary Operations-Executive Chef
(North Dakota State University)
Full TimeFall 202211/07/22 
1937 Auxiliary Operations Manager
(Northeastern University)
Full TimeFall 202211/04/22 
1935 Culinary Team Lead
(Hormel Foods Corporation)
Full TimeFall 202211/03/22 
1934 Director of Retail Dining Operations
(Northeastern University)
Full TimeFall 202211/03/22 
1936 Assistant Director of Operations and Services
(University of Chicago)
Full TimeWinter 202211/03/22 
1933 Assistant Director of Dining Services
(Northern Michigan University)
Full TimeFall 202211/01/22 
1932 Chef de Cuisine: Residential Dining at Roanoke College (Salem, VA)
(Roanoke College)
Full TimeFall 202211/01/22 
1930 Director of Operations, Campus Dining
(Princeton University)
Full TimeFall 202210/31/22 
1926 Food Service Assistant Manager
(University of Wisconsin - Wisconsin Union)
Full TimeFall 202210/31/22 
1928 Food Service Supervisor
(North Carolina State University)
Full TimeFall 202210/28/22 
1924 Sous Chef at Union South
(University of Wisconsin - Wisconsin Union)
Full TimeFall 202210/26/22 
1923 Director of Retail Dining Operations
(University of Richmond)
Full TimeFall 202210/25/22