As back-to-school preparations are underway, there are many new influences impacting your readiness. From enrollment to staffing and supply chain challenges to increased costs, this fall is promising another fast-changing environment for foodservice operations. We'll discuss these topics plus changing service styles, the new learning environment, and more.
Join in on the conversation as our panelists share their perspectives and invite you to share your insights during this collaborative virtual town hall sponsored by Webb Foodservice Design.
Virtual Town Halls are a free member benefit - register today!
https://us02web.zoom.us/meeting/register/tZ0pceiuqDkrGNJgQHzdpG8a1bP8eqdCxRwu