The fall semester has nearly finished, and we’ve had the opportunity to test out new safety measures put into place to protect students and staff during the Coronavirus pandemic. Join NACUFS for this look back where our panelists will discuss what worked, what didn’t work, and the lessons they have learned to move forward with.
Panelists:
Temesgen Araya, director of dining services, Williams College
Janet Despard, director of dining services, Northern Iowa
Rich Neumann, director of culinary services/residential dining, Ohio University
To register for this free event, please click .