Come join our Dining Team at The University of Rochester and be part of our amazing and growing Dining Program.  This position oversees seven retail locations across our campus, including one of the busiest Starbucks in North America, an on campus grocery store, and a $7million food court operation.  Overseeing a team of Managers, Culinarians, and Supervisors come be a part of this transformation!

GENERAL PURPOSE
Oversees ongoing day-to-day operations and procedures for multiple retail locations serving the River Campus and Eastman School of Music University community. Develops programming, scheduling, and planning for the operational success of the retail locations of the University dining program. Responsible for ensuring quality products and retail services are provided on a daily basis in a welcoming setting by ensuring facilities are maintained in a clean, safe, and sanitary manner. Establishes policies and ensures procedures are followed. Ensures product standards, operating efficiency levels, financial performance standards, timetables, and metrics are met and adhered to for success. Works with team members to identify operational improvement opportunities.

EDUCATION & EXPIRIENCE

• Associate's degree in hospitality, business, or related field and 5 years of experience in a leadership role required.
• Or equivalent combination of education and experience required.
• Bachelor's degree preferred.
• Experience working in a retail or dining operations role required.
• Experience working with represented staff preferred.

https://rochester.wd5.myworkdayjobs.com/en-US/UR_Staff/job/Assistant-Director--Retail_R261446