Regions

The National Association of College & University Food Services (NACUFS) is composed of six regions – Continental, Mid-Atlantic, Midwest, Northeast, Pacific, and Southern. NACUFS members are automatically included in the region where their institution is located. Volunteers from the regions are essential to the success of the association. When you are a member of NACUFS, you are a member of one association.

 

Pacific

Continental

Midwest

Northeast

Mid-Atlantic

Southern

The Regional Ambassador for the Continental Region is Jill Flores, Montana State University.

 

The Regional Ambassador for the Mid-Atlantic Region is Emily Eason, George Washington University.

 

The Regional Ambassador for the Midwest Region is Andrew Watling, Washington University in St. Louis.

 

The Regional Ambassador for the Northeast Region is Crista Martin, Harvard University.

 

The Regional Ambassador for the Pacific Region is Andy Simonsen, University of Washington.

 

 

The Regional Ambassador for the Southern Region is Evan Olsen, Florida Institute of Technology.