The National Association of College & University Food Services (NACUFS) Nominating Committee is seeking candidates who have earned the respect of others in the collegiate foodservice industry. When evaluating the candidates, the Nominating Committee will pay particular attention to the following primary attributes as key selection characteristics:
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Visionary, strategic thinker, with strategic problem-solving skills
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Ability to think beyond the campus, someone who has the pulse of the industry
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Powerful communicator with honed storytelling and marketing capabilities
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Extensive collegiate dining network beyond the NACUFS community
Current openings include:
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Chairperson-Elect (3-year commitment, 2026-2029)
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At-Large Trustees (4 open positions; 2-year term, 2026-2028)
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Treasurer (2-year term, 2026-2028)
Board Roles & Responsibilities
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Setting the organization’s strategic direction
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Ensuring the necessary financial resources
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Oversight
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Promoting a positive public image
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Ensuring the presence of a capable, high-performing board
If you are interested in being considered for the NACUFS Board of Trustees, please submit your application by January 17, 2026. In addition to the names submitted through this open call process, the NACUFS Nominating Committee will consider three (3) current board members that have eligibility to serve an additional term before reaching the organization’s term limit.
Submit a Board Nomination Form
Board of Trustees Diversity Statement