News & Research
Campus Dining Today
Campus Dining Today® is the official magazine of the National Association of College & University Food Services. This valuable member benefit is included with your membership and available in print and digital formats. On a quarterly basis, the print magazine is mailed to your university’s member roster and the digital version is released in NACUFS’ e-newsletter, The Dish, or a dedicated e-blast.
2030 and Beyond
The National Association of College & University Food Services' (NACUFS) “Campus Dining: 2030 and Beyond” report reveals the values of a new generation of students as both customers and employees, as well as non-student staff and management, emphasizing the growing importance of flexibility, storytelling and technology as the industry evolves.
Benchmarking Surveys
Featuring Insights Data Center, which includes Insights Salary Study, Insights Operating Ratios Study, and Customer Satisfaction Benchmarking Survey. (update text)
