Membership
You need a professional organization that partners with you, providing knowledge and connecting you to a community united by one goal—excellence in collegiate dining.
Whether you are a collegiate foodservice manager or an industry supplier, membership in the National Association of College & University Food Services (NACUFS) gives you access to industry-specific resources that enhance the way you deliver excellence in your operations. These resources include data-driven benchmarking surveys, professional development opportunities, conferences, an online community, Campus Dining Today®, and more.
Institutional Membership
From small private colleges to large public universities, two-year college or four-year college, NACUFS provides institutional members from around the globe with access to collegiate foodservice professionals working on the same challenges and opportunities as you – an invaluable resource when planning long-range goals or adapting to an emerging national crisis.
Industry Membership
From food and equipment manufacturers and distributors, to brokers and foodservice-related companies, NACUFS provides industry members with access to college and university foodservice decision-makers. With this access, you will have an inside track to industry intelligence, exposure within the market, and opportunities to showcase your products and services.
Associate & Student Membership
Students pursuing a foodservice degree in collegiate dining and/or individuals interested in the mission and purpose of NACUFS are both eligible for membership.
