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    2017 Culinary Challenge Committee

    National Chair

    Dewey McMurrey, CEC, ACE
    Executive Chef
    Texas Tech University
    (806) 742-1360 

    Continental Region Chair

    Lloyd Galloway
    Executive Chef
    Sanford Health
    (701) 234-6358

    Mid-Atlantic Region Chair

    Melissa Walter
    Supervisor
    Millersville University
    (717) 871-4770

    Midwest Region Chair

    Kurt Kwiatkowski
    Executive Chef
    Michigan State University
    (517) 353-1616

    Northeast Region Chair

    Anthony Jung
    Chef de Cuisine
    University of Massachusetts 
    (413) 545-5850

    Pacific Region Chair

    Daniel Durfort
    Executive Chef
    Azusa Pacific University
    (626) 815-6000 x3138

    Southern Region Chair

    Tim Bruce
    Executive Chef
    Murray State University
    (270) 809-3398

    Chair-Elect

    Anthony Jung, CEC
    Chef de Cuisine
    University of Massachusetts
    (413) 545-5850