The following is a listing of open managerial positions at colleges, universities, and companies. NACUFS members may post positions at no charge. Nonmembers may purchase this service for a fee. Bulletins are posted on our website daily and removed from the site after 60 days. For more information on job postings, please consult our User Guide.
| Date Posted |
Position |
School/Company |
| January 20, 2020 |
Assistant Director |
Vanderbilt University |
| January 17, 2020 |
Executive Chef- Sorority Dining |
Washington and Lee University |
| January 16, 2020 |
Executive Chef |
Northwood University |
| January 15, 2020 |
Quality Assurance and Operating Coordinator |
University of Pittsburgh - Business and Auxiliary Services |
| January 14, 2020 |
DCS Sustainability Coordinator |
University of Wisconsin - Madison |
| January 14, 2020 |
Executive Chef |
Levy - University of Wisconsin - Madison - Sports Venues |
| January 10, 2020 |
Dining Director |
University of Washington |
| January 9, 2020 |
Catering Events Assistant Manager |
University of Northern Iowa |
| January 8, 2020 |
Regional Director, Housing and Food Services Commonwealth Campuses |
Pennsylvania State University |
| January 8, 2020 |
Training Coordinator |
University of Arizona Student Unions |
| January 8, 2020 |
General Manager - North Campus Dining |
Central Washington University |
| January 6, 2020 |
Chief Executive Officer |
Cal Poly Corporation |
| January 6, 2020 |
Chef Manager |
North Dakota State University Dining |
| January 3, 2020 |
Director, Food & Beverage Services |
Business Services, University of Florida |
| January 2, 2020 |
Marketplace General Manager |
Washington and Lee University |
| January 2, 2020 |
Instructor Food Service Management |
Orange Coast College |
| January 2, 2020 |
Food Service Director |
St Paul's School |
| December 31, 2019 |
Pastry Chef |
North Carolina State University |
| December 31, 2019 |
Nutrition Specialist |
North Carolina State University |
| December 31, 2019 |
Food Service Supervisor |
North Carolina State University |
| December 20, 2019 |
Food Services Associate Manager/Executive Chef |
Washington State University |
| December 20, 2019 |
Executive Sous Chef |
Purdue University |
| December 18, 2019 |
Director of Dining Services |
University of California Merced |
| December 18, 2019 |
Sous Chef |
North Carolina State University |
| December 18, 2019 |
Sous Chef |
North Carolina State University |
| December 13, 2019 |
Food Service Supervisor |
University of Wisconsin- Milwaukee |
| December 9, 2019 |
Director, Culinary and Dining Business Systems |
Purdue University |
| December 2, 2019 |
Director - Nutrition/Food Services |
UNC Healthcare - University of North Carolina at Chapel Hill |
| November 26, 2019 |
Chief Operations Officer |
Meriwether Godsey |
| November 26, 2019 |
Director of Nutrition |
North Carolina State University |
| November 21, 2019 |
Associate Director, Facilities, Operations & Services |
The University of Chicago |
