The following is a listing of open managerial positions at colleges, universities, and companies. NACUFS members may post positions at no charge. Nonmembers may purchase this service for a fee. Bulletins are posted on our website daily and removed from the site after 60 days. For more information on job postings, please consult our User Guide.
| Date Posted |
Position |
School/Company |
| October 19, 2018 |
Resident District Manager |
Meriwether Godsey |
| October 17, 2018 |
Retail Dining Manager (McGlynn's/O'Connell's) |
College of Saint Benedict |
| October 17, 2018 |
Executive Chef |
North Dakota State University, NDSU Dining |
| October 17, 2018 |
Retail Supervisor: Chick-Fil-A |
Georgia State University |
| October 17, 2018 |
Sous Chef: Piedmont Central Dining Hall |
Georgia State University |
| October 17, 2018 |
Executive Chef, Campus Dining |
New York Institute of Technology |
| October 16, 2018 |
Chef Manager |
Iowa State University Dining Services |
| October 16, 2018 |
Prelude Cook II (Cook II) |
Sonoma State University |
| October 16, 2018 |
Cook I |
University of St. Thomas |
| October 16, 2018 |
Banquet Supervisor (Supervisor I, Food Service) |
University of St. Thomas |
| October 16, 2018 |
Food Service Worker II |
University of St. Thomas |
| October 16, 2018 |
Supervisor II - Dining Services |
University of St. Thomas |
| October 16, 2018 |
Dishwasher/Food Service Worker (9 Month Position) |
University of St. Thomas |
| October 16, 2018 |
Supervisor I - Food Service (9 Month Position) |
University of St. Thomas |
| October 16, 2018 |
Sous Chef |
University of St. Thomas |
| October 16, 2018 |
Cook II |
University of St. Thomas |
| October 16, 2018 |
Executive Chef |
University of St. Thomas |
| October 15, 2018 |
Operations Manager - Pappy's - Purdue Dining & Catering |
Purdue University |
| October 15, 2018 |
Catering Service Manager - Bay Laurel Catering |
University of Washington |
| October 15, 2018 |
Assistant Manager - Suzzallo Library Starbucks |
University of Washington |
| October 13, 2018 |
General Manager - Stillings Dining |
University of New Hampshire |
| October 12, 2018 |
Chef - Dining Services Manager |
Sacramento State - University Enterprises, Inc. |
| October 11, 2018 |
Resident District Manager - High Volume Boarding School |
Meriwether Godsey |
| October 11, 2018 |
Sous Chef/Assistant Manager |
Ohio University |
| October 11, 2018 |
Cook II |
University of St. Thomas |
| October 11, 2018 |
Sous Chef |
University of Georgia |
| October 11, 2018 |
Dining Commons Manager I |
University of Georgia |
| October 10, 2018 |
Manager-Starbucks at Univeristy of Washington-Suzzallo Library |
University of Washington |
| October 9, 2018 |
Corporate Executive Chef |
Miami University |
| October 8, 2018 |
Assistant Manager - Husky Den Starbucks |
University of Washington |
| October 8, 2018 |
Associate Director of Dining Services - Student Affairs Division |
Carnegie Mellon University |
| October 5, 2018 |
Executive Sous Chef |
University of Massachusetts Amherst |
| October 4, 2018 |
Dining Services Manager |
Ferris State University |
| October 3, 2018 |
Director of Dining Services |
Pennsylvania College of Technology |
| September 27, 2018 |
Sous Chef |
Rhode Island School of Design |
| September 27, 2018 |
Culinary Supervisor |
University of California, Riverside |
| September 25, 2018 |
Executive Director, Auxiliary Services |
SUNY Delhi |
| September 24, 2018 |
Key Account Manager |
Conagra Brands |
| September 24, 2018 |
Key Account Manager |
Conagra Brands |
| September 21, 2018 |
Dining Services Manager/Chef |
University of Oregon |
| September 18, 2018 |
Chef d'Cuisine |
Utah State University |
| September 14, 2018 |
Dining Management Internship/Ten Months |
Boston College Dining Services |
| September 12, 2018 |
Dining Commons Manager I |
University of Georgia |
| September 10, 2018 |
Associate II - Catering (full-time, 12-months) |
Villanova University |
| August 27, 2018 |
Culinary Manager (Administrator I) |
Sonoma State University |
