The following is a listing of open managerial positions at colleges, universities, and companies. NACUFS members may post positions at no charge. Nonmembers may purchase this service for a fee. Bulletins are posted on our website daily and removed from the site after 60 days. For more information on job postings, please consult our User Guide.
| Date Posted |
Position |
School/Company |
| February 14, 2019 |
Director of Business Development |
NACUFS |
| February 14, 2019 |
Food Service Account Manager |
Meriwether Godsey |
| February 13, 2019 |
Sous Chef - 3 Positions Available |
Ohio University |
| February 13, 2019 |
General Manager |
North Carolina State University |
| February 12, 2019 |
Kitchen Manager |
Pacific Lutheran University |
| February 12, 2019 |
Assistant Director Dining Services |
University of Georgia |
| February 11, 2019 |
Dining Systems Analyst |
Central Washington University |
| February 8, 2019 |
Food Service Associate Manager |
Washington State University (Pullman) |
| February 6, 2019 |
Assistant Manager, Catering Operations |
Boston College Dining Services |
| February 6, 2019 |
Food Service Manager |
University of North Texas |
| February 5, 2019 |
General Food Service Manager |
Miami University |
| February 5, 2019 |
Chef |
Miami University |
| February 5, 2019 |
Faculty Club Chef de Cuisine |
Brown University |
| February 5, 2019 |
Executive Director, Cal Dining |
University of California, Berkeley |
| February 4, 2019 |
Pastry Chef |
North Carolina State University |
| February 4, 2019 |
Assistant Director of Rave Catering |
North Carolina State University |
| January 30, 2019 |
Retail Unit Manager |
Washington and Lee University |
| January 29, 2019 |
Program Manager |
University of Michigan |
| January 29, 2019 |
Supervising Program Manager |
University of Michigan |
| January 29, 2019 |
Colorado State University Mountain Campus Cook Position |
Colorado State University Mountain Campus |
| January 23, 2019 |
Assistant Director of Operations for Banquets and Catering |
University of San Diego |
| January 22, 2019 |
Ancillary Health Care Specialist 4 |
Pennsylvania State University |
| January 21, 2019 |
Senior Manager for Board Plan Dining and Production |
Wartburg College |
| January 16, 2019 |
Director of Retail Operations |
Kennesaw State University |
| January 14, 2019 |
Associate Director of Administration and Planning |
The Ohio State University |
| December 24, 2018 |
Executive Chef, Annenberg Dining Hall |
Harvard University |
| December 21, 2018 |
Central Culinary Chef Manager - Dining Services-18001865 |
Tufts University |
| December 20, 2018 |
Operations Manager, Culinary Support Group |
Harvard University |
| December 17, 2018 |
Cook I |
Sonoma State University |
