The following is a listing of open managerial positions at colleges, universities, and companies. NACUFS members may post positions at no charge. Nonmembers may purchase this service for a fee. Bulletins are posted on our website daily and removed from the site after 60 days. For more information on job postings, please consult our User Guide.
| Date Posted |
Position |
School/Company |
| August 23, 2019 |
Cooks |
Creative Dining Services |
| August 23, 2019 |
General Manager (Crimson Catering) |
Harvard University |
| August 23, 2019 |
Executive Director Student Life and Services |
University of Wisconsin-Milwaukee |
| August 22, 2019 |
Executive Sous Chef |
Purdue University |
| August 21, 2019 |
Sous Chef |
Rhode Island School of Design |
| August 21, 2019 |
Dining Commons Manager I |
University of Georgia |
| August 19, 2019 |
Service Manager for Price Commons Cafeteria |
University of Wisconsin-Stout University Dining |
| August 19, 2019 |
Assistant Manager Pagliacci Franchise at University of Washington |
University of Washington |
| August 19, 2019 |
Coffee Training Manager |
University of Washington |
| August 19, 2019 |
Cook 2 |
Washington State University |
| August 19, 2019 |
Assistant Manager - Dining Halls Warehouse |
Montana State University |
| August 19, 2019 |
Chef de Cuisine- Owens Dining Center |
Virginia Tech Dining Services |
| August 16, 2019 |
Chef de Cuisine |
Georgia Southern University |
| August 16, 2019 |
Sous Chef |
Georgia Southern University |
| August 14, 2019 |
Assistant Culinary Manager, AI / Glasgow |
University of California, Riverside |
| August 13, 2019 |
Sous Chef |
Virginia Tech Dining Services |
| August 13, 2019 |
Assistant Manager, University Club and Catering, Campus Dining Services |
University Club/University Catering - University of Missouri |
| August 13, 2019 |
Assistant Director, University Club/University Catering, Campus Dining Services |
University Club/University Catering - University of Missouri |
| August 13, 2019 |
Associate Director of Residential Dining |
Purdue University |
| August 12, 2019 |
Assistant Culinary Manager, AI / Glasgow |
University of California, Riverside |
| August 12, 2019 |
Catering Dining Manager |
Smith College |
| August 9, 2019 |
Chef de Cuisine |
Central Washington University |
| August 9, 2019 |
Assistant Retail Dining Manager |
College of Saint Benedict |
| August 8, 2019 |
Catering Event Manager |
San Diego State University - Aztec Shops |
| August 8, 2019 |
Assistant Director of Operations |
MIT Dining |
| August 8, 2019 |
Assistant Vice President, Campus Services |
Kennesaw State University |
| August 7, 2019 |
Banquet Supervisor |
University of St. Thomas |
| August 7, 2019 |
Production Chef – Residential Dining |
University of St. Thomas |
| August 7, 2019 |
Chef Manager, Pavilion Dining |
USD Auxiliary Services |
| August 7, 2019 |
Sous Chef |
New York Institute of Technology |
| August 7, 2019 |
Executive Chef- Campus Dining |
New York Institute of Technology |
| August 7, 2019 |
General Manager |
Washington University in St. Louis |
| August 7, 2019 |
Senior Manager - Catering |
University of North Texas |
| August 6, 2019 |
Catering Event Manager (Floating) |
Harvard University |
| August 6, 2019 |
Executive Chef |
Miami University |
| August 6, 2019 |
Director of Dining Services |
Navarro College |
| August 5, 2019 |
Assistant Manager (1-2 Positions), Culinary Services |
Ohio University |
| August 5, 2019 |
General Manager |
University of New Hampshire |
| August 5, 2019 |
Executive Director, Culinary Services |
Ohio University |
| August 5, 2019 |
Retail Dining Manager |
College of Saint Benedict |
| August 2, 2019 |
Lead Catering Chef |
Smith College Dining Services |
| August 1, 2019 |
Director of Business Development |
Meriwether Godsey |
| July 30, 2019 |
Executive Chef |
North Carolina State University |
| July 29, 2019 |
Housing and Food Service Manager |
Penn State Erie, The Behrend College |
| July 26, 2019 |
Chef Manager |
Tufts University Dining Service |
| July 26, 2019 |
Dining Service Manager - Retail Operations |
Tufts University Dining Service |
| July 26, 2019 |
Associate Director of Retail Operations |
Purdue University |
| July 24, 2019 |
Chef de Cuisine (Eliot/Kirkland) |
Harvard University |
| July 23, 2019 |
Assistant Manager, Catering, Presidents' Dining Room |
Boston College Dining Services |
| July 19, 2019 |
Assistant Manager, Dining Operations |
Boston College Dining Services |
| July 19, 2019 |
Part-Time Quality Assurance Reviewer |
Campus Dining, Inc. |
| July 19, 2019 |
Associate Project Manager |
Campus Dining, Inc. |
| July 18, 2019 |
Compliance Manager, Dining Operations |
Pace University |
| July 17, 2019 |
Senior Associate of Residential Operations |
University of Michigan |
| July 15, 2019 |
Catering Events Manager |
Harvard University |
| July 15, 2019 |
Catering Sales Coordinator |
Harvard University |
| July 15, 2019 |
Catering Operations Manager |
New York Institute of Technology |
| July 12, 2019 |
Registered Dietitian |
KU Memorial Union Corporation |
| July 10, 2019 |
Assistant Director of Faculty Club & Catering |
Brown University |
| July 9, 2019 |
Project Manager, Senior Associate |
Innovative Hospitality Solutions |
| July 9, 2019 |
Chef de Cuisine (Floating) |
Harvard University |
| July 8, 2019 |
Evaluator, CrossCheck Quality Assurance |
Innovative Hospitality Solutions |
| July 8, 2019 |
Talley General Manager |
North Carolina State University |
| July 3, 2019 |
Registered Dietitian/Nutritionist |
Phillips Exeter Academy |
| July 2, 2019 |
General Manager (Sebastian's Cafe/SPH) |
Harvard University |
| July 2, 2019 |
Shift Lead |
NYIT |
| July 1, 2019 |
Senior Director of Hospitality Services |
North Carolina State University |
| June 28, 2019 |
Retail Manager - Food Service |
Georgia State University |
| May 14, 2019 |
Director of Foodservices |
St. Paul’s School |
| March 26, 2019 |
Content and Community Manager |
NACUFS |
