2015 Southern Regional Conference: A State of Transformation

March 11-13, 2015 | Raleigh, North Carolina

The state of college foodservice is changing! Join us on the campus of NC State University in scenic downtown Raleigh, North Carolina as we explore how you can fuel your campus for academic success with fresh new ideas for your dining operation.

Our conference will be held in the new Talley Student Union, which has undergone a $120 million renovation and addition. Stay nearby at the Hilton Doubletree or experience the future in college apartment living by staying on campus in our affordable and finely appointed Wolf Ridge Apartment complex.

Hear from our keynote speakers about menu and customer service innovation, tour our award-winning facilities, learn from industry experts and enjoy an exciting line up of activities we have planned here in Raleigh. Everything you need to plan your trip is here on our site.

We look forward to seeing you in Raleigh, March 11 - 13!

Conference Chair

Randy Lait
North Carolina State University