Pacific Chef NetAt Pacific Chef Net 2013, learn the latest culinary techniques and strategies to stay fresh and keep up with trends in university food services, while reinforcing bottom-line goals.
Registration Deadline: May 24, 2013 | Conference Cost: $175 + hotel accommodations
Register by completing the registration form and mail with payment to:
Azusa Pacific University
Attn: Jim Cacciatore
901 E. Alosta Avenue
Azusa, CA 91702-7000
Conference Cancellations: A written notification of cancellation must be postmarked or received on or before June 7, 2013 for a refund (minus a $50.00 handling fee). No refunds after June 7, 2013.
DoubleTree by Hilton Monrovia-Pasadena
924 W. Huntington Drive | Monrovia, CA 91016
(626) 357-1900 or (877) 361-5743
Group Name: NACUFS Pacific Chef Net
Accomodations Include:
Up to two Chefs per room; $125 per person per night. Please make reservations directly with the hotel and be sure to give them the group name—NACUFS Pacific Chef Net— for the special rate. Special rate ends on June 7, 2013. Hotel space is limited, so book early!
Contact: Jim Cacciatore, Assistant Director of Hospitality Services, Azusa Pacific University
Email: .(JavaScript must be enabled to view this email address) | Phone: (626) 815-6000 ext.3041
In June 2012, the NACUFS Pacific Region hosted 24 participants from nine colleges and universities for 2012 Pacific Chef Net, held at Azusa Pacific University and Cal Poly Pomona. The itinerary included eight educational sessions and several food demos.

Back Row: Jim Cacciatore, Urs Emmenegger, Victor Sevillano, Bryce Benes
Third Row: Page Moll, Jacek Majewski, Andrew Riedmueller, David McHugh, Gilberto Diaz, Cedric Njiru, Antonio Gutierrez, Martin Duran, Antonio Diaz, Samuel Samaan
Second Row: Arnold Zavala, Marco Rios, Kris Saradpon, Ben Jenkins, Kue Her, Rick Campos
Front Row: Chandra Sims, Angela Arebalo, Leena Man, Tory Kasik, Navilla Montes de Oca