It is a pleasure to invite you to participate in the NACUFS Mid-Atlantic Conference vendor showcase.  This year’s conference theme is “Live Healthy” and will be held March 6– 8, 2016 at Liberty University, Lynchburg, Virginia.   

The Mid-Atlantic region is made up of over 75 member institutions and we are expecting over 150 attendees for the conference.  The conference showcase will be held in the LaHaye Multipurpose Center on Monday March 7th, 2016.  This location will provide a great opportunity for your organization to showcase its products and services and to build invaluable business and professional relationships with a vast array of university food service professionals.

The LaHaye Center at Liberty University will accommodate 100 vendor booths which measure 8’ x 10’ and includes an 8’ draped table, two chairs, a waste basket, one 110 electric outlet, and an ID sign.  NACUFS industry members will receive priority booking through January 15, 2016, at which time non-members will become eligible for enrollment.  Space will be allocated on a first-come, first-served basis.

The booth rental fee is $960 for NACUFS industry members and $1,060 for non-members.  A 20’ x 8’ foot booth can be rented for $1,800. Included in the booth price is one free registration for the entire conference for one participant.

To reserve your booth you must download a copy of the showcase contract, complete, and return to Louis Cambeletta at the address below. Payment must be received to secure your booth. Booth assignments are determined on a first-come, first-served basis. Once your payment is received, we will mail you the conference showcase package.

Please make checks payable to “NACUFS Mid-Atlantic Regional Conference” or pay by credit card by selecting the appropriate booth fee, entering your company name, and clicing the Pay Now button below.

If you have any questions, please feel free to contact me. 


Louis Cambeletta, Vendor Showcase & Co-Chair
Green Hall/Liberty University
1971 University Blvd
Lynchburg, VA 24515
Phone: (434) 592-7286

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