The NACUFS professional development institutes remain the most popular - and rewarding - educational programs offered by the association. Each institute is designed around a core competency necessary for success as a collegiate foodservice professional.
All institutes include:
Only NACUFS institution members are eligible to apply for and attend the institutes. Due to limited space, participants are selected through an application process. Selected participants do not pay a registration fee and are eligible for travel grants to help defray travel, hotel and other out-of-pocket expenses. Please use the links at the right for further information on applying, individual institutes, and travel grants.
The following institutes are being offered in 2016:
|Foodservice Management, Rich’s Renaissance Center||Buffalo, NY||June 6-11|
|Leadership, Nestle Customer Innovation Campus||Solon, OH||June 13-17|
|Facilities Management, The Hobart Education Center||Troy, OH||June 20-24|
|Marketing, Coca-Cola World Headquarters||Atlanta, GA||December 5-9|
If you have questions about the 2016 NACUFS Institutes, please contact the association office at 1-517-332-2494.