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The following is a listing of open managerial positions at colleges, universities, and companies. NACUFS members may post positions at no charge. Nonmembers may purchase this service for a fee. Bulletins are posted on our website daily and removed from the site after 60 days. For more information on job postings, please consult our User Guide.

Date Posted Position School/Company
April 17, 2014 Assistant Manager/Sous Chef University of Missouri
April 17, 2014 Assistant Manager University of Missouri
April 17, 2014 Assistant Manager University of Missouri
April 15, 2014 Catering F&B Manager Oklahoma State University
April 15, 2014 Director of Dining Services Miami University
April 11, 2014 Retail Dining Manager University of Colorado Colorado Springs
April 9, 2014 Executive Director, Campus Auxiliary and Business Services Wright State University
April 8, 2014 Food Services Unit Manager (2 positions available) Portland Community College
April 8, 2014 Sales Professional Jafco Foods, Inc
April 7, 2014 Catering Manager Saint Anselm College
April 3, 2014 LEAD COOK- FT DAY SHIFT! SIGN-ON BONUS! SUNY at Buffalo
April 2, 2014 Banquet Captain for Cornell Catering Cornell University
April 2, 2014 Assistant Chef Dougherty Hall Villanova University
March 31, 2014 Assistant Director of Dining Services Dickinson College
March 28, 2014 Unit Manager Williams College
March 25, 2014 Dining Service Manager University of Maine
March 25, 2014 System Specialist for UW Dining University of Washington
March 24, 2014 General Manager of Dining Services University of Indianapolis
March 21, 2014 Catering Manager - Sodexo Ithaca College
March 20, 2014 Manager of Administrative Operations Washington and Lee University
March 20, 2014 General Manager 5 - Sodexo Drexel University
March 19, 2014 Lead Cook Messiah College
March 17, 2014 Catering Lead Messiah College
March 13, 2014 Sous Chef The University of the South
March 12, 2014 District Manager Aramark
March 12, 2014 Assistant Manager - University Dining Services SUNY Cortland
March 11, 2014 Assistant Manager, Dining Commons University of Massachusetts Amherst
March 7, 2014 Chef Production Manager (Floating) Harvard University
March 3, 2014 Associate Director of Dining - Residential Operations University of Montana
February 21, 2014 Culinary Specialist/Cook University of Southern California
February 21, 2014 Food Production Helper University of Southern California
February 18, 2014 Cook I- Buffet Dining Hall SUNY at Buffalo, Campus Dining & Shops
February 10, 2014 Catering Supervisor California State University, Northridge
February 5, 2014 Assistant Vice President and Director, Business Services Division University of Florida