Foodservice Management Internships

The Foodservice Management Internships are paid internships sponsored by NACUFS. In existence for more than 50 years, the program allows student interns to work in a campus foodservice department for eight weeks each summer.

The foodservice management internship was created to:

Information for Students >   |   Information for Host Schools > 


Kris Ingmundson
Chair, Foodservice Management Internship Committee
Training Specialist
University of Georgia
Bolton Dining Commons
200 W Green St
Athens, GA 30602-3772

Learn more about internships in the noncommercial foodservice industry: Training Tomorrow's FSDs

Download the Foodservice Management Internship Poster

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